Hii

Throwback to Bandung, Indonesia.

Moist chocolate

With espresso cream

I added some coffee to the chocolate batter, so its actually mocha

Other than that, the ingredients for the base should be the same.

Topped with chocolate shavings (any chocolate bar would do).

With fresh cream

The cream is really white because its plain and I only added some sugar to enhance the taste.

Sprinkled with chocolate rice.

Red velvet - achievement unlocked

They would cost around RM6 and above, for cupcakes, probably around RM5, no less. While some others at Secret Recipe for example, would let you incur RM10 on a slice of red velvet.

I made them for a petty amount (not to be mentioned :P)

Its quite easy if you have the right ingredients and passion to get it right. Now I'm building my self-interest & passion to bake, creating or possibly googling on how to dress up my cupcakes and what flavors complement each other. Its confusing, especially when you're in a store selling all sorts of baking goods and you have these all ideas flowing in and you don't really know which one to start with...

CREATE A 'WHAT-TO-BUY' LIST!

It will definitely come in handy. Brainstorm before you head to the shop alright. Or else... you'll waste time and money! 

So thats my tip for today and yes I dedicate this whole idea of baking to my ever wonderful Momma dearest who encouraged without fail to bake! Love you lots Mom xoxo forever~

Because I was never pretty.